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About Chun

I am ChunYen, a  CIA associate degree candidate student from Taiwan, and raised by a seafood business family which is specializing in fish for more than 50 years.

My sister and I set up a seafood education company called Fishbar.

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Fish Bar focuses on premium seafood choice, seafood education by the western pacific ocean.

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​Fish Bar website 洄遊吧網址連結

https://www.fishbar.com.tw/main.php

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From the Press

1

Renminribao,2016/12/28 "「洄遊」漁村也可海闊天空 - 人民日报海外版"

“…. Combing fishery and travel, promoting ecology sustainable ideas…” 将传统渔业和休闲观光相结合的项目，不仅能让游客亲身体验渔业文化，也能唤起人们对海洋资源的珍惜与保育。

2

GengShengRibao,2016/11/25 更生日報 "青漁洄遊吧 志推食漁潮文化"

“…Rebuild the process between source to dinner ,making attendants know more ocean knowledge from eating seafood ”

3

Apple Daily, 2017/7/4 貧果日報 花蓮定置漁場鮮體驗

“New experience in Qixingtan Hualien”

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4

Press of office of president, 2019/7/11 蔡總統出席友邦駐聯合國常代酒會

This Catering for president Tsai is held by students from Culinary institute of America ...”

本次酒會餐點係由美國廚藝學院及紐約大學臺灣學生提供餐點與服務。

5

"Epochtimes, 2019/12/6 "旅居紐約臺裔 分享三代人在美歷程"

“Chef ChunYen made Delicious Hot Pot for the event”

臺美料理餐廳「Winson」的大廚黃軍諺為活動監製美味的火鍋湯頭。“

No.32 Kang Le street Qixingtan Hualien County, Taiwan

 

 

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Fish Bar Location 

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